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Our package of premium Japanese KitKat Red Bean and Hokkaido Strawberry flavor is an explosion of delicate and sweet flavors. Inspired by the traditional small confectioneries of Hokkaido, this KitKat is a unique culinary experience.
The Hokkaido region is famous for its production of kidney beans and juicy strawberries. These ingredients are used to create small delicate sweets, called "ichigo daifuku". Kidney beans are cooked in sugar to create a soft, chewy batter, which is then coated in a layer of sticky rice and topped with a fresh strawberry.
Our premium Hokkaido Bean and Strawberry KitKat is inspired by this delicious little tartlet. The sweet, creamy flavor of kidney beans is combined with the sweet acidity of strawberries to create a unique and unforgettable taste. Premium KitKat chocolate is blended with red bean powder and strawberry powder for an authentic taste experience.
Order our package of premium KitKat with Bean and Strawberry flavor from Hokkaido, to discover this delicious Japanese flavor.
Pieces: 10 per pack
Weight: 160g
Allergens: flour, milk, soy
